Order Your Crawfish Today!

Etouffee

crawfish etouffee

Etouffee is a dish found in Cajun cuisine typically served with shellfish over rice. The dish employs a technique known as smothering, a popular method of cooking in the Cajun areas of southwest Louisiana.

Grid List

Set Descending Direction

1 Item(s)

  • Etouffee

    Etouffee

    $13.99
    Your choice of crawfish or shrimp in a Cajun sauce of onions, celery, bell peppers and tomatoes mixed with rice.

Grid List

Set Descending Direction

1 Item(s)