The 2014 crawfish season is off to a very slow start. Due to extreme weather conditions, the crawfish who determine when the season actually starts have buried themselves down. January usually starts off the boiling season, but not so this year. We have started catching a limited supply, and we will keep you posted as we catch. We will be selling last minute (as they are caught) on a first-come first-serve basis through an email system. So make sure you are on our “crawfish update” mailing list.